partners with restaurants to ensure food is prepared and served hygienically.

Weekly Inspections

We take food hygiene seriously and inspect each restaurant every week.

Safe Food Handling

Restaurant staff follows FSSAI food safety recommendations.

Ingredients Checked

We ensure that ingredients are and safe to consume.

Frequent Cleaning

Kitchens, dining areas and restrooms cleaned multiple times daily.

Viewable Kitchen*

You may check out kitchen pictures online.

WHO Guidelines

Measures taken to prevent spread of Covid-19 as per WHO guidelines.

Peace of mind

We work hard behind the scenes so you can enjoy the food you love without worrying.

Go ahead and find a restaurant powered by trufl and start eating hygienic!

DPIIT Recognized Startup #startupindia